Commercial & Restaurant Kitchen Cleaning in London
Commercial kitchen deep cleans that keep food businesses compliant with TR19 grease standards and EHO visits.
DBS-checked, insured staff
Every cleaner is background-checked and covered by public liability insurance.
COSHH-safe products
Products are stored, labelled and used to COSHH rules, with eco options on request.
Schedules that fit you
Early mornings, evenings, weekends or during the day. Your site, your hours.
No long lock-in
Start on a rolling arrangement, or save with a quarterly, 6-month or yearly plan.
Commercial & Restaurant Kitchen Cleaning that fits around your business
Commercial kitchens accumulate heavy carbon and grease behind cooking suites and inside extraction canopies. Routine daily wipe-downs cannot keep up.
Our periodic kitchen deep cleaning removes fire hazards, sanitizes preparation zones, and gives you signed logs to pass Environmental Health Officer visits.
How often
- Monthly deep clean
- Quarterly certification
- Bi-annual audit
- Pre-inspection reset
Ideal for
What's included
A typical specification. Yours is written after the site survey, so it covers exactly what your premises needs.
Cooking equipment & suites
- Deep carbon removal from ovens and ranges
- Deep fryer degreasing and boil-out
- Griddles, salamanders and chargrills
- Brat pans and combi-ovens
Extraction & ventilation
- Canopy interior and exterior degreasing
- Baffle filter removal and dip-tank cleaning
- Grease drip tray and gutter clearance
- TR19 compliance documentation
Surfaces & structure
- Stainless steel splashback descaling
- Floor gullies and grease traps
- Wall tiling and grout steam-cleaning
- Slip-resistant floor scrubbing
From first call to first clean
A simple, no-obligation process. You see the specification and the price before anything starts.
Tell us about your site
Share your premises, hours and what needs cleaning. It takes two minutes online or one phone call.
Free site survey
We visit, walk the space with you and note access, floors, risks and priorities.
Clear, written proposal
You get a cleaning specification and a fixed price per visit. No hidden extras.
Cleaning starts
Your team is inducted on site, and your account contact checks in after the first week.
Commercial & Restaurant Kitchen Cleaning questions
Can't find your answer? Call +44 7356 245604 or send us a message.
Do you clean when the kitchen is closed?
Yes. Nearly all commercial kitchen cleans take place overnight or on designated dark days.
Do you issue a cleanliness certificate for our insurance?
Yes. We provide a Certificate of Cleanliness with photo documentation for insurance and EHO compliance.
Can you clean behind large, heavy cooking suites?
Yes. If equipment is on flexible gas hoses, we safely pull units forward to clean walls and floors behind them.
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View serviceGet a free commercial & restaurant kitchen cleaning quote
Tell us about your site and we'll arrange a free survey and a fixed price per visit.
- Call+44 7356 245604
- Emailinfo@taskhorse.co.uk
- Office hoursMon to Fri, 8am to 6pm